Soybean/CEPEA: Rising International Soy Oil Prices Bolster Bean Prices

According to the University of São Paulo's research center (CEPEA), the appreciation of soy oil in the international market continues to support soybean prices and is altering the profitability composition for the US processing industry. While international soy oil and meal prices have risen, the pass-through of these increases in the Brazilian domestic market remains limited due to export premium pressures and weakened domestic demand.

According to the Center for Advanced Studies in Applied Economics (CEPEA) at the University of São Paulo, the continued appreciation of soy oil in the international market is providing robust support for soybean prices. This trend is also significantly altering the profitability structure for the processing industry in the United States. Driven by strong demand from the biodiesel sector, soy oil prices experienced a substantial increase in May, consequently expanding its contribution to industrial margins. Concurrently, soybean meal also saw an increase in value in the international market, primarily fueled by expectations of growing global demand for this derivative product. However, CEPEA researchers highlight that in the Brazilian domestic market, the transmission of these international price increases remains constrained. This limitation is largely attributed to persistent pressure from export premiums and a relatively weakened domestic demand. Despite the positive momentum observed in global markets for soy products, the local Brazilian market faces distinct challenges that prevent it from fully capitalizing on the international price surge.